WInter comfort foods - Good and Easy Meatloaf

Absolutely delicious meatloaf and sauce! Those who claim they don't believe there can be such a thing as a great meatloaf will love this.

INGREDIENTS:
1 and1/2lbs ground beef (ground shoulder roast is good)
1slice bread (broken or chopped finely)
1egg
1small vidalia onions or 1 small type sweet onion, finely chopped
1teaspoon table salt
1⁄4teaspoon black pepper
4tablespoons ketchup
1⁄2-2⁄3cup whole milk or 1⁄2-2⁄3cup half-and-half

Sauce
4tablespoons apple cider vinegar
2 -4tablespoons dark brown sugar, packed firm (to taste)
1⁄2cup ketchup
If you like a little heat in your sauce add a little 'chipotle mango' spice


DIRECTIONS:
Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish.
Smooth out top.
Sauce: Combine sauce ingredients and pour on top and sides of meatloaf.
Bake at 350°F about 1 hour to 1 hour 15 minutes or until done.
ENJOY!
*The addition of 1 or 2 teaspoons of Kitchen Bouquet® makes this recipe very good.
**Recipe should be"plump" from the addition of the milk or Half & Half.
It should NOT be runny.
***A second batch of sauce served hot is good to serve with the meatloaf.