• Spaghetti is a great comfort food and has less calories that the typical pasta dishes such as lasagna and creamy pastas. Opt for whole-wheat pasta or get adventurous and try some spaghetti squash. Also, look for chunky sauces without added sugars. Use fresh herbs and vegetables such as basil and onions for added flavor.
• Vegetable soups and stews make great hearty meals. Use a slow cooker to prepare lean cuts of meat along with large pieces of vegetables such as potatoes and carrots. Add your favorite seasonings and let it cook all day. Typically cream soups are much higher in fat and calories, so stick to those that are broth based.
• Cut the crust. Many of our favorite comfort foods such as chicken pot pie and peach cobbler have a top and bottom crust. Simply doing away with the bottom crust could save you a good bit of calories and fat.
• Use lean meats for soups, stews and especially foods that have gravy such as meatloaf or beef tips. Use herbs and spices for flavor. Look for ways to cut fat and calories in your favorite comfort food by searching for healthier alternatives on the Internet on recipe sharing sites and other places, such as Pinterest.
In memory of a proud & loving Grand-Poppa
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